Preparation: 15–20 Minutes
Meal Type: Breakfast / Light Meal
Best Rice: Suraj Sona Masoori Rice
Suraj Sona Masoori Rice cooks quickly and stays soft without becoming sticky. Its lightweight grains make it ideal for morning meals, allowing the rice bowl to feel filling yet easy to digest.
Rinse Suraj Sona Masoori Rice under running water until the water runs clear. This helps achieve a clean, fluffy texture.
Add the rinsed rice and water to a saucepan and bring it to a boil on medium heat.
Lower the flame, cover, and cook until the rice turns soft and fully cooked. Stir gently if required.
Add salt and a little ghee if desired. Mix well and adjust consistency with warm water.
Serve warm as a quick morning rice bowl — plain or topped with vegetables or curd.
Suraj Sona Masoori Rice is ideal because it cooks fast, stays soft, and feels light on the stomach.
Yes, it is a simple and balanced option that provides energy without feeling heavy.
Absolutely. You can customize the bowl with steamed vegetables, curd, or a drizzle of ghee.